Antje Gruener, "Grilling: Cool Food for Hot Days" 2004 | ISBN: 1930603029 | 62 pages | PDF | 4 MB
Since summer is best enjoyed outside, why not move the "kitchen" out there too! What fun for guests and family. Grilling is full of recipes that will enable you to prepare delectible morsels on the grill - outdoors and in.
To complement the grilled foods, there are fresh salads, hot sauces, compound butters and mouthwatering chutneys.
Title: Grilling Cool Food for Hot Days
Size: 3.95 MB | Format: rar
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