Pure Fresh Donuts by Lori MillerEnglish | Jan. 15, 2016 | ASIN: B01AP28XWO | | AZW3/EPUB/PDF (conv) | 3.11 MB
Gluten-free Chef Lori Miller understands the torture of walking by a bakery or donut shop and seeing all the delicious looking gluten-loaded baked goods. Living with Celiac disease, Lori refuses to let 'living without occasional goodies' be an option in her life.
Creating gluten-free, grain-free and dairy-free donuts for individuals with Celiac disease, or Gluten sensitivities, was Lori's main goal in writing . Using all natural and real fruit ingredients, her variety of donut recipes are sure to please everyone!
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